Fermented Botanical Manufacturer

Made with Symbiosis Food

Good for your gut

Higher Energy


Improved Digestion

Stress Relief

Better Weight Control

The BIG 3


The fuel


The bonus


The prize

Symbiotic Fermentation:
Naturally Better

A patented scientific breakthrough

For centuries, botanicals have been used for their proven, health-giving properties, but botanicals on their own are difficult to digest. Symbiotic Fermentation is a patented scientific breakthrough.

This proprietary process breaks botanicals into a large spectrum of pre-digested compounds, which when ingested, stimulate the bodies own nutrient absorption — and balance and feed good bacteria in the gut (probiotic effect).


Kombucha Expert

Working With You

Manufacturers can introduce the benefits of Symbiotic Fermentation into new or existing products. Symbiosis Food products can replace unhealthy ingredients such as high fructose corn syrup with beneficial ingredients.