
Evaluate it diluted
Dilute the sample in water to better appreciate its aromatic complexity and balance.
Bright citrus character with enhanced flavor and freshness
Our fermented lemongrass brings a complex citrus profile and botanical freshness to formulations while enhancing existing flavors and adding functional benefits associated with digestive wellness and antioxidant activity.
3% – 12%
20 L · 1000 L SpaceKraft®
Raw · Pasteurized
24 Months



Flavor Enhancement
Bright Citrus Character
Supports Digestive Wellness
Improved Bioavailability Through Fermentation
Supports Antioxidant Activity
Consistent Industrial Quality
Mocktails & Lemonade
Wellness Shots
RTD Teas
Green Juice
Functional Sodas
Energy Drinks
Kombucha
Dilute the sample in water to better appreciate its aromatic complexity and balance.

When supplied raw, our fermented lemongrass contains active cultures and should be kept refrigerated, as fermentation can continue over time.

In live formulations, added sugars can restart fermentation and alter flavor. Keep refrigerated and consider pasteurization for stability.

Our fermented lemongrass is naturally acidic, but a properly balanced formulation should not taste like vinegar. Balance the dosage to bring out its complexity.
Brings fresh citrus and herbal notes that help create a brighter, fresher sensory profile.
Enhances flavors already present in the formulation while adding aromatic complexity and botanical freshness.
Brings functional value to formulations with benefits associated with digestive wellness, antioxidant activity and improved bioavailability through fermentation.
Built for commercial scale, with the production capacity to support high-volume applications and growing demand.
Explore fermented botanicals that pair well with this ingredient.
Technical documentation and additional product information are available upon request. Our team can also help you evaluate the ingredient for your specific formulation.
Technical Data Sheet · Product Specifications · SDS / MSDS available upon request
